Banana Cue Recipe - Pinoy Merienda Recipes
Servings: 4
Calories: 209kcal
Cost: 5
Ingredients
- 8 Pcs Saging na Saba (Banana)
- Brown Sugar
- Skewers
- Oil
Instructions
- Peel 8-10 pcs of banana saba.
- While peeling the banana, add oil in a pot for deep frying.
- Add the peeled banana saba and fry for 2-3 minutes.
- Add brown sugar based on your preferred sweetness.
- Stir the banana once the sugar has caramelized.
- Skewer using big and thick banana cue stick (2 pieces of saba in 1 stick).
Video
Nutrition
Serving: 55g | Calories: 209kcal | Carbohydrates: 53.95g | Protein: 0.07g | Sodium: 15mg | Potassium: 73mg | Sugar: 53.36g | Calcium: 46mg | Iron: 0.39mg