How to Make Nachos ( Tuna Recipe ) - Pinoy Recipe
Servings: 4
Calories: 627kcal
Cost: 5
Ingredients
- 100 grams Nacho Chips Mr. Chips
- 50 grams Cucumber
- 155 grams Tuna Flakes ( Century Tuna )
- Salt
- Liquid Seasoning
- Ground Pepper
- Cheese Whiz
- Tomato
- Mayo
Instructions
- In a non-stick pan, add 155 grams of tuna flakes.
- Then, add your liquid seasoning.
- Stir and add a pinch of salt and black pepper to taste.
- Stir constantly and let it simmer until its water evaporates.
- Next, in a container, place a wax paper (optional).
- Then, add your Mr. Chips. For toppings, add 50 grams of cucumber, 1 piece tomato, and your cooked tuna.
- Finish it with your favorite condiments- Mayonnaise, Cheez Whiz, and Eden Cheese (optional).
- Enjoy your Tuna Nachos!
Video
Nutrition
Serving: 352g | Calories: 627kcal | Carbohydrates: 79.85g | Protein: 40.31g | Cholesterol: 56mg | Sodium: 956mg | Potassium: 839mg | Sugar: 4.27g | Vitamin A: 753IU | Vitamin C: 111.7mg | Calcium: 203mg | Iron: 4.99mg