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Pichi Pichi Recipe - Filipino Kakanin Recipes
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Pichi Pichi Recipe - Filipino Kakanin Recipes

Prep Time5 minutes
Cook Time1 hour 10 minutes
Total Time1 hour 15 minutes
Servings: 4
Calories: 257kcal
Cost: 5

Ingredients

  • 1 kilo Cassava
  • 2 cups Sugar
  • 1 cup Coconut Milk
  • 1/2 tsp Salt
  • 1/2 tsp Vanilla

Instructions

  • Prepare the needed ingredients needed for this recipe. 
  • Cut and peel the cassava and remove the middle part of cassava.
  • Grate it.
  • Drain the cassava grated for 30 minutes
  • Add sugar, salt and coconut milk unto it
  • Mix it well until well combined, then add some vanilla.
  • Grease pan with oil and pour out the cassava mixture and steam it for 30-50 minutes. 
  • After that just flip the cassava upside down
  • Divide it into more smaller pieces.
  • Add grated cheese for toppings.
  • Serve and Enjoy

Video

Nutrition

Serving: 15g | Calories: 257kcal | Carbohydrates: 120g | Protein: 3.95g | Fat: 14.67g | Sodium: 311mg | Potassium: 467mg | Fiber: 6.8g | Sugar: 2.07g | Vitamin A: 8IU | Vitamin C: 47.1mg | Calcium: 40mg | Iron: 1.74mg