Tuna Sandwich
Satisfy your cravings for a simple homemade sandwich. A tuna fish sandwich or tuna sandwich is made from canned tuna fish, vegetables, and mayonnaise.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Snack
Cuisine: Filipino
Keyword: Tuna Sandwich
Servings: 5
Calories: 270kcal
Author: Rhose
Cost: $4
- 1 can Tuna flakes 155 grams
- 110 ml mayonnaise
- salt
- black ground pepper
Start by removing the oil from the canned tuna fish. Put the tuna fish flakes in a bowl.
Add 100 ml of mayonnaise (You can choose to adjust the amount of mayonnaise according to your preference).
Enhance the taste by adding a pinch of salt and a dash of pepper (like the mayonnaise you can also choose to adjust the amount of salt and pepper).
Mix to blend all the ingredients well. Spread the tuna mixture on one side of the bread. Cover the side with tuna spread with another bread.
Calories: 270kcal