Shrimp Alfredo Pasta Recipe
Servings: 3
Calories: 504kcal
Cost: 5
Ingredients
- 400 grams Linguine Pasta
- 500 grams Shrimp
- 1/2 tsp Salt
- 1/2 tsp Black pepper
- 1/2 tsp Oregano
- 1 pc White Onion
- 2 cloves Garlic
- 1 tbsp Butter
- 500 ml All Purpose Cream
- 1/3 cup Parmesan Cheese
- 3 tbsp Olive Oil
Instructions
- First prepare all the needed ingredients.
- Prepare a 6 cups of water and boil it and after that drain the pasta.
- Cook the marinated shrimp and then set aside it.
- Sautéed some onion and garlic and add butter to it.
- Add 2 packs of all purpose cream and parmesan cheese and mix it well.
- Add some salt and black pepper then simmer it for 2 minutes then add the cooked pasta.
- Toss pasta into the sauce and add the cooked shrimp
- Then add parsley for garnish.
- Serve and Enjoy.
Video
Nutrition
Serving: 15g | Calories: 504kcal | Carbohydrates: 39.84g | Protein: 158g | Fat: 20.99g | Cholesterol: 283mg | Sodium: 806mg | Potassium: 521mg | Fiber: 6.6g | Sugar: 0.04g | Vitamin A: 268IU | Vitamin C: 0.6mg | Calcium: 213mg | Iron: 1.53mg