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Ginataang Kalabasa At Sitaw Recipe

Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Servings: 4
Calories: 28kcal
Cost: 5

Ingredients

  • 1 kilo Kalabasa (Squash)
  • 1 Sitaw (String Beans)
  • 1 pc Onion
  • 4 cloves Garlic
  • 2 pcs Chicken Cubes
  • 400 ml Coconut Milk
  • 1 cup Water
  • 100 ml Coconut Cream

Instructions

  • You need to prepare all the ingredients needed for the recipe.
  • Prepare your cooking pan and heat the oil up.
  • Toss the onion and garlic first and add the squash and string beans after. 
  • Prepared a little bit of salt unto the recipe and season some black pepper to it 
  • Add 2 chicken cubes, mix it and add butter after.
  • Pour out the coconut milk. Simmer it until the vegetable is tender enough to eat. 
  • While simmering it few minutes just add a coconut cream and simmer it again.
  • Serve and Enjoy

Nutrition

Serving: 12g | Calories: 28kcal | Carbohydrates: 22g | Protein: 1.44g | Fat: 0.24g | Sodium: 300mg | Potassium: 190mg | Fiber: 1.1g | Sugar: 2.27g | Vitamin A: 105IU | Vitamin C: 11.3mg | Calcium: 30mg | Iron: 0.33mg