Tuna Sandwich
Satisfy your cravings for a simple homemade sandwich. A tuna fish sandwich or tuna sandwich is made from canned tuna fish, vegetables, and mayonnaise.
Servings: 5
Calories: 270kcal
Cost: $4
Ingredients
- 1 can Tuna flakes 155 grams
- 110 ml mayonnaise
- salt
- black ground pepper
Instructions
- Start by removing the oil from the canned tuna fish. Put the tuna fish flakes in a bowl.
- Add 100 ml of mayonnaise (You can choose to adjust the amount of mayonnaise according to your preference).
- Enhance the taste by adding a pinch of salt and a dash of pepper (like the mayonnaise you can also choose to adjust the amount of salt and pepper).
- Mix to blend all the ingredients well. Spread the tuna mixture on one side of the bread. Cover the side with tuna spread with another bread.
Video
Nutrition
Calories: 270kcal