Spicy Shrimp Gambas Recipe
Servings: 4
Calories: 234kcal
Cost: 5
Ingredients
- 300 grams Shrimp
- 1 tbsp Butter
- 2 cloves Garlic (minced)
- 1/4 tsp Chili Flakes
- 1 tbsp Sriracha Ketchup
- 1 tsp Sugar
- Salt
- Parsley
Instructions
- Prepare all the needed ingredients.
- Put some Oil then cook the shrimps partially
- Put some salt and next is put butter into pan and then put some garlic.
- Put chili flakes and 1 tbsp Sriracha sauce and add sugar.
- After that put the shrimp and then cook it with the sauce mixture.
Video
Nutrition
Serving: 13g | Calories: 234kcal | Carbohydrates: 321g | Protein: 413g | Polyunsaturated Fat: 4g | Cholesterol: 54mg | Sodium: 76mg | Potassium: 65mg | Fiber: 45g | Vitamin A: 456IU | Vitamin C: 65mg | Calcium: 56mg | Iron: 8944mg