PANCAKE SYRUP RECIPE – SIMPLE SYRUP

PANCAKE SYRUP RECIPE – SIMPLE SYRUP

Pancake SYrup recipe - Simple Syrup

Pancake Syrup Recipe

Learn how to make Pancake Syrup recipe also known as symple syrup. Who doesn’t love Pancakes for breakfast? Pancakes are one of the most popular breakfast in most countries around the world. It is already tasty if served plain or with butter but you can add some simple syrup to make your pancakes better.

Pancake Syrup Recipe Video

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Pancake Syrup Ingredients:

1/4 cup or 150 ml Sugar

1/4 cup or 150 ml Water

Procedure:

To make syrup for pancake, use washed sugar. Prepare the same amount of water and sugar. In this case, we will use 1/4 cup of both. Use a saucepan or skillet and spatula

First put the water into the saucepan. Add the sugar and let the mixture boil until the sugar gets dissolved. Mix it using the spatula. Let it boil for 1 to 2 minutes for cocktails and drinks use while 3 to 4 minutes for pancakes.

You can add vanilla extract for pancake syrup. After boiling, let it cool first before moving it into a container.

Note:

Sugar dissolves into the water, if you have 1 cup of water and 1cup of sugar it is not equal to 2 cups. its approximately 1 1/2 cup depends on your desire thickness.

Simple Syrup For Drinks/Shakes: Boil your Ingredients for at-least 1-2 minutes or until sugar dissolve, boiling also depends on the amount of your measurements, the more ingredients takes more time for boiling.

Simple Syrup for Pancakes: Boil your Ingredients for atleast 3-4 minutes until your Syrup are thickened add vanilla extract 1/8 tsp (for 1/4 cup boil until 3-4minutes let it cools down and see the result)

This simple syrup is best for Pancakes

You can check our YouTube channel for more Recipes.

Pancake Syrup Recipe
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PANCAKE SYRUP RECIPE - SIMPLE SYRUP​

How to make a Syrup for Pancakes.
Prep Time2 mins
Cook Time10 mins
Total Time12 mins
Course: Breakfast
Cuisine: American
Keyword: pancake syrup, pancake syrup recipe, simple syrup
Servings: 2 people
Calories: 160kcal
Author: Rhose
Cost: $1

Ingredients

  • 150 ml Sugar
  • 150 ml Water

Instructions

  • Prepare the same amount of water and sugar. In this case, we will use 1/4 cup of both.
  • Use a saucepan or skillet and spatula
  • Put the water into the saucepan.
  • Add the sugar and let the mixture boil until the sugar gets dissolved.
  • Mix it using the spatula.
  • Let it boil for 1 to 2 minutes for cocktails and drinks use while 3 to 4 minutes for pancakes.
  • You can add vanilla extract for pancake syrup.
  • After boiling, let it cool first before moving it into a container.

Nutrition

Calories: 160kcal


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