Mango Graham Cake – Pinoy Recipe

Mango Graham Cake – Pinoy Recipe

Mango Graham Cake - Pinoy Recipe

Mango graham cake

Mango Graham Cake or Refrigerated Cake a popular dessert and easy to make cake recipe. Mango Graham Cake dessert, a pinoy recipe made with layers of graham crackers, cream, condensed milk, and ripe mango. This is one of the best desserts that you could make at home because it is affordable and delicious at the same time. The combination of Graham and Mango is fantastic they compliment each other.

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Mango Graham Ingredients:

1 Whole ripe mango
1 carton pack All-purpose cream
1 can Condensed milk
1 pack Graham cracker

Procedure:

To start with the mango graham cake first is combine the all-purpose cream and condensed milk in a bowl mix thoroughly. Set aside. Place a layer of graham crackers in a rectangular container or any container of your choice. Pour a portion of the mixture  make sure the layer is evenly covered then place another layer of graham crackers and bits of mango slices.

Repeat the process of layering until you reach the desired height of your cake. Make sure to finish it off with the milk mixture on top. Top some slices of mangoes for then refrigerate.

Mango graham is best served with cheesy garlic shrimp

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Mango graham cake
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Mango Graham Cake Recipe

Recipe of Mango Graham Cake or Refrigerated cake
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Dessert
Cuisine: Filipino
Keyword: mango graham cake
Servings: 4 People
Calories: 325kcal
Author: Rhose
Cost: $4

Ingredients

  • 1 whole Ripe Mango
  • 1 pack All-purpose cream
  • 1 can Condensed Milk
  • 1 pack Graham cracker

Instructions

  • Combine the all-purpose cream and condensed milk in a bowl mix thoroughly. Set aside.
  • Place a layer of graham crackers in a rectangular container or any container of your choice.
  • Pour a portion of the mixture  make sure the layer is evenly covered then place another layer of graham crackers and bits of mango slices.
  • Repeat the process of layering until you reach the desired height of your cake.
  • Make sure to finish it off with the milk mixture on top.
  • Top some slices of mangoes for then refrigerate.

Nutrition

Calories: 325kcal

How to make Mango Graham Cake - Video guide



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