Honey Garlic Butter Chicken Wings

Honey Garlic Butter Chicken Wings

Another Chicken Recipe made of Fried Chicken Wings Toss in Sautéed Melted Butter, Garlic and Honey to a Little bit of Sweetness. A Simple, Easy and Yummy Chicken Wings Recipe you can make at Home.

Honey Garlic Butter Chicken Wings

Savor the mouthwatering delight of Honey Garlic Butter Chicken Wings with this simple yet scrumptious recipe. These wings are the perfect blend of sweet and savory, making them a delightful addition to any meal or snack. Get ready to enjoy the finger-licking goodness of tender chicken wings coated in a luscious honey garlic butter sauce that will leave your taste buds craving for more.

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HOW TO COOK Honey Garlic Butter Chicken Wings

Honey Garlic Butter Chicken Wings

Firstly, place 950 grams of chicken wings in a bowl. Add 1 tsp of garlic powder, ½ tsp of black pepper, ¼ cup of fish sauce, 3 tbsp of flour, and ¼ cup of cornstarch. Mix until well combined. Then, set aside. In a container, add 1 cup of flour, a pinch of salt, a dash of black pepper, ¼ tsp of paprika. Mix until well combined. Next, dredge the marinated chicken into the flour. Then, in a pot, add cooking oil for deep frying. Fry the chicken until cooked or golden brown. In a separate pan, melt 225 grams of butter. Add 1 bulb of minced garlic. Then, stir. When the butter is fully melted, add ½ tbsp of soy sauce, 2 tbsp of sugar, and 3 tbsp of honey. Mix until well combined. Season with salt and black pepper. Then, add the fried chicken wings and coat with sauce.

Can I adjust the sweetness and garlic flavor in the sauce?

Yes, you can adjust the sweetness by adding more or less honey according to your preference. Similarly, you can control the garlic flavor by adjusting the amount of garlic you use in the sauce.

What are some optional garnishes for Honey Garlic Butter Chicken Wings?

Popular garnishes include chopped fresh parsley, green onions, or sesame seeds. These add a pop of color and flavor to the dish.

Tips on Cooking this recipe

  • Use fresh minced garlic instead of garlic powder for a richer and more aromatic garlic flavor in the sauce.
  • Serve with Dipping Sauce.
  • Serve the Honey Garlic Butter Chicken promptly for the ultimate taste experience.
Honey Garlic Butter Chicken Wings

Level: Easy

Yield: 5 serving

Cooking time: 40 minutes

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Honey Garlic Butter Chicken Wings

Prep Time20 minutes
Cook Time20 minutes
Total Time40 minutes
Servings: 5
Calories: 648kcal
Cost: 6

Ingredients

  • 950 g Chicken Wings
  • 1 tsp Garlic Powder
  • 1/2 tsp Black Pepper
  • 1/4 Cup Fish Sauce
  • 3 tbsp Flour
  • Oil
  • 1 Cup Flour
  • 1/2 tsp Paprika
  • 225 g Butter
  • 1 Bulb Garlic
  • 1/2 tbsp Soy Sauce
  • 2 tbsp Sugar
  • 3 tbsp Honey
  • Black Pepper
  • Salt

Instructions

  • Place 950 grams of chicken wings in a bowl.
  • Add 1 tsp of garlic powder, ½ tsp of black pepper, ¼ cup of fish sauce, 3 tbsp of flour, and ¼ cup of cornstarch.
  • Mix until well combined.
  • Set aside the chicken.
  • In a container, add 1 cup of flour, a pinch of salt, a dash of black pepper, ¼ tsp of paprika.
  • Mix until well combined.
  • Next, dredge the marinated chicken into the flour.
  • In a pot, add cooking oil for deep frying.
  • Fry the chicken until cooked or golden brown.
  • In a separate pan, melt 225 grams of butter.
  • Add 1 bulb of chopped garlic.
  • Stir.
  • When the butter is fully melted, add ½ tbsp of soy sauce, 2 tbsp of sugar, and 3 tbsp of honey.
  • Mix until well combined.
  • Season with salt and black pepper.
  • Add the fried chicken wings and coat with sauce.

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Nutrition

Serving: 300g | Calories: 648kcal | Carbohydrates: 39.77g | Protein: 47.34g | Fat: 32.15g | Saturated Fat: 17.34g | Polyunsaturated Fat: 2.673g | Monounsaturated Fat: 8.941g | Trans Fat: 0.134g | Cholesterol: 156mg | Sodium: 1513mg | Potassium: 503mg | Fiber: 1.1g | Sugar: 16.32g | Vitamin A: 998IU | Vitamin C: 2.4mg | Calcium: 61mg | Iron: 3.85mg

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