How to Make Oreo Ice Cream at Home – Easy and Quick Recipe

How To Make Homemade Oreo Ice Cream

Oreo is a popular cookie sandwich in the United States. This recipe is a much sweeter way for Oreo lovers to enjoy their favorite cookie sandwich in an ice cream form. 

Oreo Ice Cream

Learn how Oreo ice cream at home without an ice cream maker and using only this ingredients Oreo cookies, condensed milk, and all-purpose cream.  

 

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How To Make Oreo Ice Cream

Oreo Ice Cream

To make homemade Oreo ice cream, crush a whole pack (or 137 grams) of Oreo.

For the milk mixture, Place ice cubes and cold water in a stainless bowl. Put a smaller stainless bowl on top. Pour 1 pack (or 250 ml) of all-purpose cream on the smaller bowl (use a prechilled pack of cream). Whisk the cream until the texture softens. Add 1 can (168 ml) of condensed milk. Remove the milk mixture on the ice.

Put the crushed Oreo into the milk mixture. Mix to blend all the ingredients well. 

In a container of your choice, pour a layer of the mixture. Put some crushed Oreo before adding another layer of the mixture. Add more crushed Oreo on top of the final layer. Chill overnight. 

Oreo Ice Cream

Level: Easy

Yield: 1 serving

Cooking time: 15 minutes

We also have recipes for other ice cream recipe a perfect dessert for any occasion such as Yakult Ice Cream, Mango Ice Cream, and many more see our previous recipe. 

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Oreo Ice Cream
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Oreo Ice Cream

Oreo is a popular cookie sandwich in the United States. This recipe is a much sweeter way for Oreo lovers to enjoy their favorite cookie sandwich in an ice cream form. 
Prep Time20 minutes
Total Time20 minutes
Course: Dessert
Cuisine: Filipino
Keyword: Oreo Ice Cream
Servings: 15
Calories: 220kcal
Author: Rhose
Cost: $7

Ingredients

  • 137 grams Oreo crushed
  • 68.5 grams Oreo for toppings
  • 168 ml condensed milk
  • 250 ml all-purpose cream

Instructions

  • Crush a whole pack (or 137 grams) of Oreo.
  • For the milk mixture, Place ice cubes and cold water in a stainless bowl. Put a smaller stainless bowl on top.  
  • Pour 1 pack (or 250 ml) of all-purpose cream on the smaller bowl (use a prechilled pack of cream).
  • Whisk the cream until the texture softens.
  • Add 1 can (168 ml) of condensed milk. Remove the milk mixture on the ice.
  • Put the crushed Oreo into the milk mixture. Mix to blend all the ingredients well.
  • In a container of your choice, pour a layer of the mixture. 
  • Put some crushed Oreo before adding another layer of the mixture. 
  • Add more crushed Oreo on top of the final layer.
  • Chill overnight. 

Video

Nutrition

Calories: 220kcal

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