Easy Garlic Parmesan Chicken Wings Recipe

Easy Garlic Parmesan Chicken Wings Recipe

Learn how to cook garlic parmesan flavored chicken wings in just 5 minutes. Chicken wings are so easy to cook finger food. Instead of the usual strong flavor of buffalo wings in this recipe the mild flavor of garlic parmesan will give a new twist of flavor for chicken wings. 

Garlic Parmesan Chicken Wings

In this recipe, the chicken wings are coated with seasoned flour then fried. Once the skin is crispy, it was drizzled with melted butter, garlic, and a generous amount of grated parmesan cheese.

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How to cook Garlic Parmesan Chicken Wings

Garlic Parmesan Chicken Wings

Place the chicken wings in a medium-size bowl. Add 3 tablespoons of fish sauce, 4 tablespoons of cornstarch, a dash of ground black pepper. Thoroughly rub the chicken wings with the ingredients. Marinate for 15 minutes.

Heat 2 – 3 cups of cooking oil in a frying pan. Dredge the marinated chicken wings first with flour before deep frying. Deep fry until it turns golden brown in color. Set aside.

Melt 100 grams of butter in a clean separate pan in medium heat. Add 5 cloves of garlic, 1 tablespoon of parsley, a pinch of salt, and a dash of black ground pepper. Stir then add the fried chicken wings. Coat the fried chicken wings with seasoned melted butter. Pour 1/4 – 1/2 cup of parmesan cheese. Mix then transfer to a serving plate. Enjoy!

Garlic Parmesan Chicken Wings

Level: Moderate

Yield: 4 serving

Cooking time: 40 minutes

That’s it you now know how to cook garlic parmesan chicken wings. We also have recipes for other finger food recipes such as Salted Egg Chicken, Cheesy Dynamite, and many more see our previous recipe. 

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Garlic Parmesan Chicken Wings
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Garlic Parmesan Chicken Wings

In this recipe, the chicken wings are coated with seasoned flour then fried. Once the skin is crispy, it was drizzled with melted butter, garlic and a generous amount of grated parmesan cheese.
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Appetizer
Cuisine: Filipino
Keyword: Chicken wings, Garlic Parmesan
Servings: 1
Calories: 229kcal
Author: Rhose
Cost: $10

Ingredients

  • 500 grams chicken wing part
  • 1 cup all-purpose flour
  • 4 tbsp cornstarch
  • 3 tbsp fish sauce
  • 100 grams butter or margarine
  • 1/4 -1/2 cup parmesan cheese
  • 5 cloves garlic
  • 1 tbsp parsley
  • dash of pepper
  • salt to taste
  • 2 - 3 cups cooking oil for deep frying

Instructions

  • Place the chicken wings in a medium-size bowl.
  • Add 3 tablespoons of fish sauce, 4 tablespoons of cornstarch, a dash of ground black pepper.
  • Thoroughly rub the chicken wings with the ingredients. Marinate for 15 minutes.
  • Heat 2 - 3 cups of cooking oil in a frying pan.
  • Dredge the marinated chicken wings first with flour before deep frying.
  • Deep fry until it turns golden brown in color. Set aside.
  • Melt 100 grams of butter in a clean separate pan in medium heat.
  • Add 5 cloves of garlic, 1 tablespoon of parsley, a pinch of salt, and a dash of black ground pepper. Stir then add the fried chicken wings.
  • Coat the fried chicken wings with seasoned melted butter.
  • Pour 1/4 - 1/2 cup of parmesan cheese.
  • Mix then transfer to a serving plate. Enjoy!

Video

Notes

Adjust the amount of parmesan cheese according to you liking.

Nutrition

Calories: 229kcal

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