Burger Steak with Mushroom Gravy Sauce Recipe – Ala Jollibee
Burger Steak with Mushroom Gravy Sauce - Pinoy Recipe - Ala Jollibee
Burger Steak with Mushroom Gravy Sauce a Pinoy Recipe – Ala Jollibee. A Popular Affordable Dish or Menu in Jollibee. I Used CDO Ulam Burger Patty and make a Mushroom Gravy Sauce.
Ingredients:
6 pieces Burger patty (CDO) 4 Tbsp All-purpose flour 2 and 1/2 cups Water (Add as needed) 1 Tbsp Soy sauce 1 Tbsp Oyster sauce 1/8 tsp Salt 1 piece White onion 1 Tbsp Sugar 100 ml Butter 1/8 tsp Ground pepper 198 grams Mushroom (155 grams Drained) Cooking oil
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Procedure:
Pour some cooking oil in a preheated pan.
Fry each side of the 6 pieces CDO burger patties.
Drain excess oil using a paper towel on top of the plate where you’ll put the fried patties.
In a clean preheated pan, melt 100 grams of butter.
Gradually add 4 tbsp of All-Purpose flour and mix it with the melted butter.
Add 1 cup of water and mix it well.
Add 1 tbsp of soy sauce.
Add another 1 cup of water if needed.
Add 1 cube of beef broth then mix it well.
Add 198 grams of chopped mushroom.
Add 1 tbsp of oyster sauce.
Add 1 piece of white onion chopped.
Add 1/8 tsp of salt and black pepper.
Put the fried patties in a serving plate then top it off with the steak sauce.